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Thursday, 8 May 2014

Salmon Fish Bites

Ingredients

Salmon  Fillets       -  2
Tomato Ketchup    -  1 tblsp
Chilli Powder         -  3/4 tsp
Ginger Garlic Paste -  1 tblsp
Coriander Powder -  1 tblsp
Cumin Powder      -  1/2 tsp
Lemon Juice          -  1 tblsp
Salt                       - to taste
Oil                        - to shallow fry

Method

  • Mix tomato ketchup,chilli powder,ginger garlic paste,coriander powder,cumin powder,salt and lemon juice.
         
  • Cut the fish into pieces.You can use any desired variety.
       
  • Apply the masala over the fish pieces and shallow fry till golden brown on both sides.
                 
        
  • Squeeze in some lime juice and serve with onion rings.

Little Words

  • You can apply this masala for other fish varieties too.
  • While shallow frying let the flame be medium.
  • The taste lingers in the mouth for a long time,yumm...



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