Veggie Nest

Ingredients

Carrot,Peas,Beans,Potato - 1 cup(each 1/4 cup)

Onion                               - 1/4 cup

Mint & Coriander Leaves  - 2 tblsp

Green Chilli                      - 1

Ginger Garlic Paste          - 1 tsp

Garam Masala                  - 1/2 tsp

Corn Flour                       - 1 tblsp

Bread Crumbs                 - 2 tblsp

Vermicelli                        - 1/4 cup

Salt                                 - to taste

Oil                                  - to deep fry

Method

• Cook the chopped vegetables with salt.Add all other ingredients excluding oil and mix well.Divide into small portions.
             
     
  
  
• Make it oblong and roll it in vermicelli and deep fry till golden brown turning gently.
              
     

Little Words

• An appealing snack for kids.Serve with sauce or just plain.
• Tastes best when hot.
• Let the flame be medium.