Crunchy Baby Corn Stir Fry

Prep Time:15 m          

Cook Time:15 m

Serves:2

Ingredients

Baby Corn       - 200 g

Capsicum         - 1 each

(red and green)

Onion               - 1

Oil                    - 2 tsp

Salt                   - to taste

Pepper Powder - to taste

Lemon Juice     - 2 tsp

Method

• Wash baby corn and pressure cook for one whistle with little salt.Meanwhile chop onion and capsicum into small cubes.
  
• Heat oil,add onions and saute for a while.Add capsicum and saute for few minutes and add salt and pepper.Now add the cooked baby corn cut into one inch pieces and toss them well.Finally squeeze in some lime juice and serve.
                                  
     

Little Words

• Goes well with fried rice and other rice varieties too.
• Scrambled egg can also be added to this for a variation.
• Crunchy colourful stir fried vegetables that could be made easily.