Ellu Podi
Ingredients
Ingredients | Quantity |
Sesame seeds | 1cup(white or black) |
Coriander seeds | 2 tbl sp |
Cumin | 2 tsp |
Pepper corn | 1 tsp |
Red chilli | 4 |
Salt | to taste |
Cooking Steps
- Dry roast all the ingredients one by one till the flavour of the spices wafts out.
Add salt and grind into a slightly coarse powder.Relish with steamed rice and ghee.
Little words
- Store this ellu podi in an air tight container and this can be kept for a month.
- Powder the spices and then add sesame seeds to get a coarse powder else there may be traces of whole spices.
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