Bananas in Sugar Syrup

Prep Time:5 m       Cook Time:10 m

Serves:3

Ingredients

Banana          -   3

Brown Sugar - 3 tblsp

Butter            - 1 tsp

Method

• Heat a pan and add brown sugar and butter to it.Add a teaspoon of water and let it cook for a few minutes.
     
• Add banana cut into one inch long pieces and toss gently.When it thickens switch off the flame and transfer to a serving bowl.
                          
  

Little Words

• Ideal dish to prepare during poojas.
• Can be had any time of the day as it provides great source of energy.
• Jaggery can be used instead of brown sugar.
• Bananas can be caramalised without adding water, cut into halves or even the whole banana can be used.