Paneer Bhurji

A quick recipe that can be used as a stuffing for rolls or as a side dish,paneer bhurji that resembles scrambled eggs in appearance.

Prep Time:10 m     Cook Time:15 m

Serves:2

Ingredients

Paneer                    - 150 g

Onion                     - 1

Tomato                   - 2

Turmeric Powder    - a pinch

Red Chilli Powder  - 1/2 tsp

Cumin Powder       - 1/2 tsp

Garam Masala        - 1/4 tsp

Kasoori Methi        - 1/2 tsp

Coriander Leaves   - to garnish

Salt                        - aas required

Oil                          - 2 tsp

Method

• Heat oil in a pan,add chopped onions,little salt and saute till onion becomes translucent.Add chopped tomatoes and all spice powders.Add little water and cook for few minutes.
                           
     
• Crush kasoori methi and add to this.Now add required salt,give it a mix and then add crumbled paneer and mix them all together.Finally garnish with coriander leaves and transfer to serving bowl.
                            
     

Little Words

• Paneer recipes are everyone's favourite and this dish can be prepared so quickly.