Garlic Bread

Prep Time:5 m       Cook Time:10 m

Serves:2

Ingredients 

Baguette               - 8 slices

Butter                   - 30 g

Garlic                   - 4

Coriander Leaves  -2 tsp

Method

• Melt butter and add grated or finely crushed garlic to it.Add finely chopped coriander leaves and mix well.
                               
     
• Apply this on both sides of  the baguette slices and bake for about twelve minutes or until golden brown colour in a preheated oven at 180 degrees c.
     
     

Little Words

• I have used partly baked white baton.
• Perfect with a cup of warm soup.
• Regular bread can be used as well and toasted on a tawa on low flame.