Missi Roti

Ingredients

Wheat Flour         - 1 cup

Gram Flour          - 1/2 cup

Onion                   - 1(finely chopped)

Green Chilli         - 2(finely chopped)

Turmeric Powder - 1/4 tsp

Coriander Leaves - 2 tblsp(finely chopped)

Salt                       - to taste

Oil                         - 2 tsp + for brushing 

Method

• Mix all the ingredients into a smooth dough.Set it aside for twenty minutes.
     
• Make lemon sized balls,dust them in flour and roll into rotis on a floured surface and cook in a tawa brushing little oil/ghee till golden on both sides.Serve with onion raita and pickle or any side dish of choice.
                                     
                                              
     

Little Words

• If desired other spices such as ajwain,jeera can be added.
• Ideal for travel packing.