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Friday, 21 November 2014

Phirni with Condensed Milk

Prep time:5min
Cook time:15 min
Serves:2

Ingredients

Rice                    - 1/4 cup + 1 tblsp (soaked overnight)
Milk                    - 1 cup
Condensed Milk - 1/2 tin
Vanilla Essence  - few drops
Cashewnuts        - as desired

Method

  • Soak rice in water for atleast six hours and grind into a smooth paste.
       
  • Place rice paste,milk,condensed milk,vanilla essence in a heavy bottomed vessel and keep stirring in low flame for about fifteen minutes.The mixture would start thickening and creamy softy melt in the mouth phirni is ready.garnish with cashew nuts or any nuts of choice.
                                       
                                      
             

Little Words

  • An easy and delicious sweet to make if rice is soaked previously.
  • Sugar can be added if desired.
  • Tastes divine with a rich creamy texture.

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