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Monday, 20 October 2014

Spinach Dosai

Ingredients

Dosa Batter  - 1 cup
Spinach        - 1 bunch
Ginger          - 1" piece
Garlic           - 2 clove
Green Chilli - 1

Method

  • Saute spinach,garlic,ginger till the spinach wilts and puree with green chilli.
       
  • Mix spinach puree and dosa batter.
       
  • Heat a tawa and pour a ladle of batter and spread into dosas,cook on both sides and serve with any side dish.
                            
       

Little Words

  • While spreading have to do carefully as the batter is a little silky and smooth.


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