Ingredients
Lady's Finger - 200 g
Tomato - 1
Coriander Powder - 2 tsp
Curry Powder - 1 tsp
Fried Gram Powder - 1 tblsp
Turmeric powder - 1/4 tsp
Tamarind Paste - 1/2 tsp
Oil - 1 tsp
Salt - to taste
To Temper
Oil - 2 tsp
Onion - 1
Curry Leaves - few
Mustard Seeds - to splutter
Fenugreek Seeds - to splutter
Red Chilli - 3Method
- Add oil in a pan and add the lady's finger pieces chopped one inch long.Saute till it becomes soft.
- Add the tomatoes,all the powders and water.Add tamarind paste and salt and let it cook.
- Heat oil in another pan and do the tempering and add it to this.
Little Words
- A spicy tangy dish which goes well with rice and dosa.
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