Ingredients
| Ingredients | Quantity |
|---|---|
| Chicken | 300 g |
| Large Onion | 1 |
| Sesame Oil | 2 tsp |
| Pepper Powder | 1 tbl sp |
| Chilli Powder | 1 tsp |
| Turmeric Powder | 1/4tsp |
| Coriander leaves | to garnish |
| Salt | to taste |
Preparation time:10 mins
Serves:2 people
Cooking time:20 mins
Cooking Steps
- Marinate the chicken with little salt,turmeric powder and half a tablespoon of pepper powder.Leave it for 30 minutes.
- Heat oil in a pan and add thinly sliced onions.
- Add the remaining pepper powder and salt. Saute till the onion changes colour.
- Add the chicken and stir well.
- Add chilli powder and sprinkle some water.Cover with a lid and cook the chicken.Stir in between to avoid sticking to the pan.
- Garnish with coriander leaves and serve.
