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Friday 9 January 2015

Cheesy Stuffed Egg

Prep Time:5 m         Cook Time:10 m
Serves:2

Ingredients

Egg                 - 2(hard boiled)
Paneer             - 2 tblsp
Cheese             -2 tbl sp(grated)
Pepper Powder - 1/4 tsp
Salt                   - to taste(optional)

Method

  • Grate paneer and cheese.Meanwhile boil the eggs for ten minutes and cool under running water and peel off the shell.Cut into two halves.
        
  • Scoop out the egg yolk carefully with a small spoon and crumble it.
  • Add grated paneer,little salt and pepper powder.Mix well and stuff this back into the egg.
       
  • Top this with grated cheese and microwave on high for just thirty seconds until the cheese melts.Flavourful cheesy softy eggs are ready to gobble up.
       

Little Words

  • I have used mature cheddar cheese.
  • The stuffing can be varied as per desire.
  • Perfect for breakfast and can be had as after school snack too.

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