Onion Tomato Chutney

Ingredients

Tomato             -  3(medium sized)

Onion               -  1

Red Chilli          -  2

Tamarind Paste  -  1/4 tsp

Salt                  -  to taste

Mustard Seeds   -  to temper
Oil                   -  2 tsp
Coriander Leaves- to garnish

Method

• Heat a taespoon of  oil in a pan and fry the red chillies and set aside.Add roughly chopped onions and tomatoes and fry till they are cooked thoroughly.
     
• Add salt and tamarind paste and little water(if needed) and grind.Temper with mustard seeds and garnish with coriander leaves and serve with idli,dosa,chappathi.
     

Little Words

• A quick, tangy and  spicy chutney that comes to hand on the go.
• Yummy with idli,dosa...